COVID-19 UPDATE- Revised Visitation- Click Here to Read

Food Menu

  Breakfast Choices Lunch/Dinner Snacks
Monday the 16th

Fried Egg Sandwich

Apple Slices

. 1% Milk

Chicken Alfredo, Carrots

Pears

1% Milk

Peanut, Butter & Jelly on 1 Slice of Wheat Bread

Water

Tuesday the 17th

Bran Cereal

Banana

8 oz. 1% Milk

 

Corned Beef and Cabbage

Dinner Roll and Red Potatoes

Applesauce

1% Milk

Wheat Thins

Grape Juice

 

Wednesday the 18th

Brown Sugar/Cinnamon Oatmeal

Peaches

1% Milk

Cheeseburger

Tater Tots

Mandarin Oranges

1% Milk

Vanilla Waffers

Banana

Water

Thursday the 19th

Buttermilk Pancakes

Applesauce

1% Milk

Fried Bologna Sandwich

Potato Salad

Fruit Cocktail

1% Milk

Cheese Crackers

Mixed Vegetables

Water

Friday the 20th

Cheerios

Pears

 1% Milk

Egg Salad Sandwich

Cole Slaw

Peaches

1% Milk

Honey Bran Muffin

Apple Juice

Saturday the 21st

 

Beef Tacos

Creamed Corn

Apple Slices

1% Milk

Goldfish

Vanilla Yogurt

Water

Alternative Meals:

Turkey, Ham, Peanut Butter and Jelly Sandwich or Julienne Salad